Saturday, 10 August 2013

Tips for meal times

Posted at  12:13 pm - by Unknown 0

There are many simple ways in which meal times can be made easier, as described below.

Meal times
If eating is slow and tiring, then it may be easier to cope with several small meals a day, rather than three main meals.

If it is a hot meal, serve the food on a warming mat, in an insulated bowl, or microwave the food during the meal this stops the food getting cold if eating is a slow process.

Swallowing
If the throat tenses up while eating, try yawning several times before a meal to relax the throat.

If swallowing is difficult, then keeping the chin tucked down to the chest may make things easier. Taking regular sips of water will also help.

Good posture and a comfortable position while eating will also aid swallowing.

Only put a small amount of food on the fork or spoon this prevents spills and helps with swallowing.

If a semi-solid or  pureed diet is required due to swallowing difficulties, then you should ask to be referred to a speech and language therapist and  dietitian. Not all swallowing problems are due to PD and the cause of the problem should be confirmed before changing the diet.

Practical aids
Hot drinks can be served in an insulated cup to stop them getting cold. Sometimes these cups have a lid and spout, which can stop spillages and help with drinking.

Dont overfill cups, and consider the use of a straw.

Using weighted cups can help to prevent tremor when drinking.

Serve the meal on a raised level, e.g., put the plate on a small box or stand, so that the food is nearer the mouth. This helps with transferring the food from the plate to the mouth.

It may help to place the elbows on the table to steady the hands/arms when eating.

If spillage is a problem, use an apron/bib with a plastic or easy-clean cloth for the table.

A plate can be placed on a rubber mat to prevent it slipping, and a clip-on ring can be added around the edge, to stop any food being accidentally pushed off the edge.

Other eating aids that are available include a combined fork/knife, a rocking’ knife that cuts one-handed, and cutlery that is easier to hold.

Contact your local or national PD association for specific information about the practical aids that are available to you, and how they can be obtained.


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