Saturday, 10 August 2013

Nutritional Guidelines for elders

Posted at  12:32 pm - by Unknown 0

Nutritional Guidelines for elders
Nutritional help to elders with best tips

Eating right is a fundamental part of overall wellness. National guidelines recommend eating natural foods, focusing your diet on fruits and vegetables and whole grains. Focus on eating a well-balanced diet that focuses on eating more natural food. In addition, seniors should consume fewer calories because of lower caloric output and slower metabolism, and more antioxidants to fight off age-related disease. A healthy diet should now include: protein, carbohydrates, fiber, fats and fluids.

Protein:
Helps maintain and repair muscles, nails and skin. It is also an important nutrient in recovery from injuries. You can get protein from poultry, meat, fish, lentils, nuts, seeds, eggs and cheese. You can also get it from dark green vegetables.

Carbohydrates:
Help internal organs function properly and help maintain energy levels. You can get carbohydrates from fruits, vegetables, low fat dairy products and whole grains.

Fiber:
Helps maintain the dietary track, and is proven to lower blood pressure, cholesterol and maintain blood sugar. You can get fiber from whole grain products, fruits, vegetables and beans.

Healthy Fats:
Healthy fats help maintain energy levels and protect cells. Healthy fats can be found in some fish, oils, nuts, and food fortified with omega-3 fatty acids.

Fluids:
Staying hydrated is the only way the rest of the nutrients can do their jobs. Fluids also help maintain a proper body temperature. Water is the best fluid for your body, but you can also get nutrients and antioxidants from green tea and fruit/vegetable juices.

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